Carla Makes Falafel-Spiced Tomatoes & Chickpeas on Flatbread | From the Test Kitchen | Bon Appétit

Publicado em 2 Jul 2018
In this episode of 'From the Test Kitchen', Carla shows you how to make this falafel-spiced tomato-and-chickpeas-on-bread revelation using a prepared flatbread like naan or pocketless pita.

Get the recipe: www.bonappetit.com/recipe/falafel-spiced-tomatoes-and-chickpeas-on-flatbread
Still haven’t subscribed to Bon Appetit on BR-tv? ►► bit.ly/1TLeyPn

ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.
Carla Makes Falafel-Spiced Tomatoes & Chickpeas on Flatbread | From the Test Kitchen | Bon Appétit

Comentários

  • Until you guys came along, it had never occurred to me that recommending tomatoes that are “heavy for their size” could be interpreted as a body positivity slogan and let me just say I am ALL IN.

    • I mean I'm heavy for my size;) gigity.

    • You know what's sad? Body acceptance was started for people with real issues they can't do anything about. Disabilities, missing limbs, burn victims, etc. Except in very rare cases (e.g. manic depressions), being obese is a just the consequence of a lack of discipline and self control. Why should we promote that? For those cases, if someone is obese, it's their fault.

    • Carla Music hi Carla! Where did you get the striped sweater you’re wearing in your most recent bon appetite vid? Tysm! You’re the best

  • This is so heavenly! Love tomatoes and bread..

  • Carla and Brad - BA favourites

  • I just realized i didn't have any tomato sandwiches this summer. 😢

  • She uses about a hundred different components and here I am, eating cucumber salad consisting of cucumbers, vinegar, olive oil, salt and pepper.

  • If you ever @ carla you're a bad person and don't deserve tomatoes or love

  • The number of lowkey puns made this episode anything but a flat adventure. It was very... what's the word? Spicy. It was spicy.

  • La amo DEMASIADO

  • I love all the ba chefs so much and they all have such different personalities and it really comes thru while explaining how they cook. Carla and Claire are definitely some of my fav to watch but everyone's equally amazing and I can binge these videos all day ❤️❤️

  • But in cookies (with baking soda) don’t normally have an acid. I thought that you have to add acid to baking powder which would make sense with the yogurt

  • "THREE tablespoons! I thought it was one!!" ugh. I love you Carla

  • Carla is simply the best!

  • You had me at "Honey"... you said "Tomato" and I'm already looking for vacation destinations with it

  • Aaaaah! Seriously I love her so much ❤️

  • Carla, YOU have the power! More Carla, please.

  • tomatoes are truly the food of the gods !

  • I love when Andy makes an appearance

  • Love your videos.

  • For remembering the difference between baking powder and baking soda, I think: "soda spreads, powder puffs" but this definitely applies more when baking cookies. ∠( ᐛ 」∠)_

  • I would definitely put the marinated tomatoes in the oven since I don't like raw tomatoes.

  • I have tomatoe envey.

  • *Are we still talking about tomatoes*

  • Dress thoses tomatoes girrrl and bring them to the runway honey ! Yummm

  • "Just when you"re beginning to think pretty well of people, you run across someone who puts sugar on sliced tomatoes." - Will Cuppy Thank you Carla for a spiicy, savory way to enjoy the fruit of the gods.

  • damn I love Carla more and more !!!!!!

  • wait are tomatos not tomatos?

  • I made this for brunch last weekend. It came out great. Super delicious with end of season juicy tomatoes. Thanks for another great video Carla. I can't believe how good this flatbread was. :)

  • Speaking of a juicy mess have y'all seen Molly? Hot damn.

  • Please tell my mother to stop putting my tomatoes in the fridge and ruining them

  • I really love that she pronounces herbs the way I do, I learned it by reading and always thought everyone pronounced it as her-b-z

  • Who in the hell has the time or the willpower to write a 2000 word article on the difference between baking soda and baking powder?!?!

  • Carla needs to do a 'special chef touch' video 😇💟😘

  • That tomato thicc

  • i love u

  • I feel like people don't like Carla...

  • I'm going back and watching this episode again and it's actually too good, Carla is too witty

  • I don’t even like tomatoes 🤷🏻‍♀️ but it’s Clara

  • I have not seen a tomato like the one you was holding and it looks weird, but must be grown. That dish looks nice and I may try it if I can find the chick peas.

  • Fun fact: sumac is powdered pomegranate seeds 😊

  • This speaks to me in so many ways.

  • I like Carla ❤️

  • What kind of tomato are those? They are giant.

  • i love you Carla! I love everyone from BA!!

  • I LOVE CLAIRE

  • This is the perfect flatbread. Thanks for incorporating some meat free recipes!

  • Body positivity, consent, and a beautiful dish, get it all at BA with Carla 👍

  • Totally gonna use the flatbread recipe

  • I love the presentation of this whole video with the beginning and the music and the way everything fit together and the way it looked...you inspire me to want to cook and create my own Falafel-Spiced Tomatoes & Chickpeas on Flatbread and cook so many of the other things you put on this channel! Thank you!

  • Bon appetite I have much respect for, they go into the science of food instead of just making it look pretty

  • tapatio>chalula

  • Nothing is really a vegetable though 😎. Vegetable is a culinary term with no scientific definition.

  • I love Carla! I love how she teaches me new tidbits along the way--I had no idea I shouldn't put tomatoes in the fridge! And she's got a great sense of humor!

  • i cant believe i initially started watching this channel for brad, but stayed for carla

  • i LOVE Carla

  • I can see we you like your tomatoes big 😍

  • Carla is so iconic

  • "hy are you tomatoes sooo huge?

  • I made the flatbreads and they are pretty AWESOME!!!!!

  • I love Carla. Brad used to be my favourite, but now Carla is.

  • Add Bacon

  • Carla, I recently found your videos and I love them! You're funny and you make cooking super accessible. Can't wait to try some of the recipes you've been cooking! Is there a tomato you recommend if you can't get your hands on heirlooms?

  • I made this recipe and it’s amazing 🔥🔥🔥🔥

  • Can you please make a pocket pita?

  • also andy's cute tush

  • Who’s herb?

  • Damn you got deep in the beginning!

  • those opening jokes are 1000000

  • i just made the flatbread and it is delicious!

  • If you are cooking or baking anything ever, you should know the damn difference between Baking Powder and Baking Soda.

  • Carla, I respect you, just like I respect all women (sarcasm). BUT Cholula is garbage and tastes like armpit. please educate yourself on hot sauces ASAP

  • *Take a shot anytime she says tomato*

  • That intro was PERFECT - vid was already made

  • Hi, how are you? I love the recipe but I have a question: Is there any way to substitute yogurt on bread for something vegan? Where I live here has no vegan yogurt options, can it be plant based milk or tofu cream or something else? Thank you :D

  • Carla is adorable. i don't even cook but i watch because BA hosts have such warmth and are hilarious. Meanwhile learning to appreciate cooking.. Thanks Carla and all BA hosts.

  • So juicy. Eat this in your bathing suit. I lol'ed.

  • Put this woman out to pasture. She is COMPLETELY out of sync with the young, funny, charismatic staff on the show. She's too old, nasal, schlumpy and decrepit to present on the same level as Andy, Brad, Molly and Claire. And her voice is immensely GRATING....

  • I’m so happy I’m not vegetarian

  • Her face when she learned she could add more oil to the chickpeas. Delightful. Also my powder/soda remebering trick; powder puffs, soda spreads.

  • Yes carla I'll sleep with you

  • That dark tomato thiccccccc 💦🍑

  • I want Eternal Sunshine of A Spotless Mind myself and replace all memories with the memory of watching Carla describe tomatoes

  • We love Carla

  • seriously hate tomatoes, but would definitely eat them if Carla prepared them

  • I literally cannot eat raw tomato. Why am I here?

  • i love carla so much plsssss more recipies with carla

  • Invite Neen Williams!!!!

  • i love carla's personality

  • wtf monster tomato

  • I’m only here for the flatbread!!!!!!!

  • She is very funny.

  • "this is enough for four" 😂 lol definitely not

  • Lie constitutional healthy endure explode lobby sail soul position than happen.

  • I thought I liked Brad the most. How wrong I was.

  • You didn't season the Cholula!

  • WHERE IS BRAD MAKES MISO

  • I LOVE YOU CARLA

  • DONT @ CARLA HATERS

  • ITS BEEN A WEEK SINCE YOUR LAST VIDEO I MISS MY FAMILY ARE YOU GUYS OKAY

  • I realllllly appreciate this channel. Very entertaining and informative. Lobe the personalities of the cooks. Don’t change a thing.

  • thought the flatbread would have actual falafel on it... I have to say i'm disappointed